Now christmas is really for the door, so B. T. is testing a centrepiece of the christmas season, as you are guaranteed to enjoy at least 1 time in the year, namely æbleskiven .
“A good dumpling should be cooked evenly, so it is airy inside and crisp on the Bahis Siteleri outside, and the taste must be balanced,” explains B. T.’s food critic, Thomas Alcayaga. Even though he has low expectations from the start, it ends anyway, he finds a clear winner, fulfilling all his requirements:
“It is clearly better than the other, because it is properly afbagt and has an airy texture.”
here.
