Do you also have a good friend who claims he can’t cook that well? And who always blows your mind because what he served was so great? This is called imposter syndrome: when you have great talent and constantly underestimate or belittle yourself. This good friend of mine is called RenĂ© and, even though he has nothing to do with gastronomy, he is the best chef I know. Which he would vigorously deny!
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