Admittedly, the idea of a pizza with deep black spiders and gruesome ghosts as a topping may sound rather uninviting at first – but once you take a bite, you can safely breathe a sigh of relief. Because behind the scary facade there is a wonderfully “normal” pizza aroma that makes the ghost pizza a culinary party hit and visual Halloween fun.
Sausage fingers and bloody punch are a thing of the past. With just a few ingredients, the Halloween pizza impresses in every respect: scary ghosts made from fine mozzarella and menacing spiders made from black olives create a spooky look in a purely natural way.
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